Ceylon Cinnamon is a superfood with antioxidant activity that may support healthy sugar metabolism. More than just an ingredient in snickerdoodle cookies, Ceylon Cinnamon supplements have been celebrated for their benefits in India, China, Egypt, Rome and beyond for millennia. Ceylon is sweeter, gentler and more delicate than generic supermarket cinnamon (cassia cinnamon), making it more suitable for long term use; and yummier in recipes. At ORGANIC INDIA, we source whole Organic, Non-GMO cinnamon bark from cinnamon estates in southern India and grind it in our facility to assure the highest quality. These ceylon cinnamon capsules are a convenient and easy way to reap the benefits of an age-old spice.
Certified B Corp
ORGANIC INDIA is a certified B Corp, named among the top 5% of B Corps for Community in 2022. We have also achieved “Best for the World Overall” in 2018 and 2019, awarded to the top 10% of all B Corps. We are proud to be recognized alongside companies that protect people and the planet by meeting the highest standards of social and environmental performance, public transparency, and accountability.
Ethically Sourced Cinnamon
We have longtime partnerships with values-aligned, organic cinnamon suppliers, who grow this beloved spice on lush cinnamon plantations in Southern India. We purchase only the whole Cinnamomum verum quills, as opposed to chips and pieces, for a high grade finished product. The whole cinnamon quills are ground on site to preserve peak freshness.
Why Choose Regenerative Organic?
High Herbal Quality. Regenerative Organic Agriculture greatly enriches soil, increases biodiversity and provides an optimal environment where herbs and botanicals can grow plentifully and develop fully.
Increased Product Potency. Research shows that herbs grown by Regenerative Organic standards contain a higher density of bioactives and nutrients than those grown conventionally or in a monoculture.
Carbon Sequestration. Soil tended to in a regenerative organic way serves as a critical carbon sink, helping to mitigate climate change by sequestering a significant amount of atmospheric CO₂.
Abundance for All. With Regenerative Organic, everyone benefits, from the soil and butterflies to the farmers and workers to the companies and consumers, securing a vibrant food future for generations.
USA Customer Support
If you have any questions please call our friendly customer care team based in Boulder Colorado at 888-550-8332 x100
Customer service hours are Monday to Friday, 9:00 AM to 5:00 PM MST.
Studies have found that Ceylon cinnamon may help support glucose metabolism and already healthy endogenous insulin response*
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Antioxidant Activity
Ceylon cinnamon has antioxidant properties that may aid the body's natural detox process*
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Digestion
May help soothe the digestive tract for healthy digestive function and regularity*
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Gentler Spice
Ceylon cinnamon is gentler than cassia (commonly found at the supermarket), making it safer for long term use as a supplement.
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Versatile
Can be used in any recipe calling for cinnamon, lending a more delicate, characteristic, sweet and spicy finish.
Superfood Ceylon Cinnamon: Not your Grocery Store Spice
Most believe that the mass-market culinary cinnamon on grocery store shelves and in spice racks is the only type of cinnamon available. Known as “Cassia,” it has a similar flavor profile to what’s actually regarded as “true” cinnamon, a.k.a. Ceylon Cinnamon. But when comparing the two varieties and considering the medicinal value of each, there are significant differences.
